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Brown and white bulldog lying down and licking its lips in front of a full bowl of dry dog food labeled “DOG.”

Did you know that March is National Nutrition Month? Although originally started to promote the importance of human nutrition, the veterinary industry has adapted it to its own needs. As a pet owner, providing the best nutrition for your dog, cat, rabbit or other animal is the single most important thing you do. That is because the food you select has a major impact on your pet’s long-term health.

Pet owners sometime make food buying decisions based on convenience or price without considering what is best for the individual animal. For example, many dog and cats have skin or coat issues, a sensitive stomach, or problems with their joints. This requires selecting a species-specific food that addresses these unique concerns. Pets also have different nutritional requirements based on their stage of life.

Although the Food and Drug Administration has specific regulations about what must be included on a pet food label, it can still be challenging to interpret. Most pet foods contain some combination of carbohydrates, fats, minerals, preservatives, and vitamins. However, it can be difficult to know the actual percentage of each of these that the pet food contains or to know how much your pet specifically needs.

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